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Mekong was established in 1993 by Tom and Rose (pictured here) with their family of six children. In 1978 they came to this country as refugees from Vietnam in search of a brighter future for their family.
With hard work and the support of family and friends along the way, Mekong Vietnamese Restaurant opened it’s doors in 1993.
Exective Chef/Owner: Hong "Rose" Truong
Operating Managers: The Truongs
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